DIY: Spicy Honey-Roasted Peanuts
To me, the appeal of any recipe has always been that it was created with a good, solid base, allowing me to easily swap out a few ingredients and transform the dish into something completely new....
View ArticleHomemade Pecan Pumpkin Butter
Updated from the archives. No trip to the mall is complete without a 20-minute detour into the shiny, overpriced gourmet kitchen store. We like to slowly creep along the aisles, ooohing over fancy...
View ArticleWhite Chocolate-Peppermint Chunk Cookies
It’s a cookie hangover kind of Monday. Yesterday I took 6 dozen cookies to a cookie exchange… and came home with 6 dozen different cookies. Chocolate-covered cherry cookies, chocolate-peppermint...
View ArticleDIY: English Muffins
“Dough! Are you making dough? I can have some dough?” The clank of the mixer bowl snapping onto mixer sends The Little running to the kitchen from anywhere inside our fence line. She has always had...
View ArticleDIY: Frozen French Bread Pizzas
Before The Little was born, I went impressively overboard on a stock-the-freezer mission. It was part hoarding, part planning-for-the-apocalypse but I just knew I’d never ever have the time or energy...
View ArticlePhoto Fridays: The $7 Target Dollar Spot Find
I can’t walk into Target without taking a stroll through the Dollar Spot. Usually, I’m looking for a pack of stickers, a rubber ducky, a sparkly pencil… something cheap with which to bribe The Little...
View ArticleBourbon & Salted Caramel Popcorn
I hesitate to oversell and call that bowl of awesomeness “amazing” because it’s “just” caramel popcorn. But if caramel popcorn can be called amazing, then that stuff most certainly is amazing. It’s...
View ArticleGingerbread Caramel Popcorn
I am all cookied out. Every single cookie that I brought home from last weekend’s exchange is gone. I didn’t eat them all, because that would be a terrible idea, but I had my share. And now I can’t...
View ArticleThe Only Recipe for Sandwich Bread You Need
It’s probably no surprise to anyone, but I handle the bulk of the grocery shopping around here. And by that, I mean that Jason knows where HEB, Costco, and Aldi are. And that they allegedly sell...
View ArticleDIY: Fresh Cherry Sauce for Ice Cream and Yogurt
The first time I made it, I called it “Cheater’s Cherries Jubilee.” For a few nights more in a row than I’ll admit on the internet, I pitted ~2 dozen cherries into a small bowl, dropped a piece of...
View ArticleHow to Roast Hatch Green Chiles (And Every Other Pepper Out There)
If you’ve spent any time poking around the blog at any point over the last 8 (!) years in late summer, you know you can guarantee three things: 1) Somewhere, I’m bitching about the oppressive Texas...
View ArticleHatch Chile Tortillas
I have successfully burned through nearly all of the hatch chiles I was going to “save.” [shrugs] Oh well, the canned version will do until next August. But before I give in to apples – and then...
View ArticleWhite Chocolate-Peppermint Chunk Cookies
It’s a cookie hangover kind of Monday. Yesterday I took 6 dozen cookies to a cookie exchange… and came home with 6 dozen different cookies. Chocolate-covered cherry cookies, chocolate-peppermint...
View ArticleDIY: English Muffins
“Dough! Are you making dough? I can have some dough?” The clank of the mixer bowl snapping onto mixer sends The Little running to the kitchen from anywhere inside our fence line. She has always had...
View ArticleDIY: Frozen French Bread Pizzas
Before The Little was born, I went impressively overboard on a stock-the-freezer mission. It was part hoarding, part planning-for-the-apocalypse but I just knew I’d never ever have the time or energy...
View ArticlePhoto Fridays: The $7 Target Dollar Spot Find
I can’t walk into Target without taking a stroll through the Dollar Spot. Usually, I’m looking for a pack of stickers, a rubber ducky, a sparkly pencil… something cheap with which to bribe The Little...
View ArticleBourbon & Salted Caramel Popcorn
I hesitate to oversell and call that bowl of awesomeness “amazing” because it’s “just” caramel popcorn. But if caramel popcorn can be called amazing, then that stuff most certainly is amazing. It’s...
View ArticleMicrowave Sweet Potato Chips
The absence of crunchy food is probably one of the hardest things to “get over” while I am eating clean/Whole30. All the amazing foods are crunchy: potato chips, crackers, tortilla chips, every other...
View ArticleMerlot Marinara and Pizza Sauce
6 years ago, we made a trip across town and popped into a wine & beer supply store. About 4 months later, we yanked the cork off our first wine, a Riesling. And it was drinkable. Ish. We had 28...
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